National Shellfish Sanitation Program Manual of Operations, Sanitation of the Harvesting, Processing and Distribution of Shellfish, 1993 Revision


216-RICR-50-10-6 INACTIVE RULE

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Title 216 Rhode Island Department of Health
Chapter 50 Environmental Health
Subchapter 10 Food Protection
Part 6 National Shellfish Sanitation Program Manual of Operations, Sanitation of the Harvesting, Processing and Distribution of Shellfish, 1993 Revision
Type of Filing Periodic Refile
Regulation Status Inactive View Active Rule
Effective 01/02/2002 to 10/07/2002

Regulation Authority :

Chapter 21-14 of the Rhode Island General Laws, as amended

Purpose and Reason :

The manual is adopted as the rules and regulations for the state of Rhode Island and is intended to identify minimum standards relating to the sanitation of harvesting, processing, and distribution of shellfish

There are no electronic rulemaking documents for rules filed prior to August 14, 2018. For rulemaking documents for rules filed prior to this date, please contact the appropriate agency's Rules Coordinator.